The program is open to university students (undergraduate and postgraduate) with an interest in hospitality, gastronomy, business, or related fields.
Admission requires the completion of an online application and the submission of academic transcripts and supporting documents.
Students are housed in modern residence facilities in the heart of Paris. Those who prefer may also arrange their own accommodation.
3,000€ for full-time students
4,000€ for young professionals
Participants will receive a certificate of completion from the Institut Français d'Hôtellerie, with 6 ECTS credits granted upon successful completion of the program.
Paris is your classroom
Study hospitality and gastronomy in Paris, the global capital of gastronomy and luxury, and gain first-hand experience of the city's world-renowned savoir-faire. From luxury hotels to Michelin-starred restaurants and cultural landmarks, the city becomes your laboratory for learning.
Specialized Subject Areas
The Summer Program combines academic lectures with industry-focused modules, including hospitality management, gastronomy, luxury branding, innovation, and customer experience.
Engaging and Interactive Courses
The program emphasizes experiential learning: professional workshops, case studies, guest lectures from industry leaders, and exclusive behind-the-scenes visits to hotels, restaurants, and luxury houses.
Career Development
Beyond academic knowledge, students gain valuable professional exposure and intercultural competencies, building the foundation for international careers in hospitality, gastronomy, and luxury. Networking opportunities with professionals and peers are at the heart of the program.
Professional title "Tourism Establishment Manager," Level 6 (equivalent to a Bachelor’s degree), registered with the RNCP under number RNCP35527 by decision of France Compétences on April 8, 2021, and issued by the Ministry of Labour.
All you need to do is submit your CV and required documents via the Application Portal.
This is not a disadvantage. All applications are studied in depth by the admissions team on the basis of multiple factors (grades, assessments, extracurricular activities…)
The IFH Bachelor’s programs are open to all high school students, regardless of their track (general, technological, or vocational) and regardless of the specializations or options chosen in Première or Terminale.
Yes, IFH has a vast network of partners in France and abroad, which it makes available to its students. IFH also offers exclusive work-study and internship opportunities reserved for its students.
Of course! The IFH pays particular attention to its students' career opportunities. They benefit from personalized support in three stages: orientation, coaching and contacts with partner companies.
Selection takes place in two phases:
i. Eligibility phase: review of application file (report cards and CVs)
ii. Admission phase (for candidates declared eligible): written test (writing and logical skills) and oral test (motivation, quality of professional project, ease of speaking).
The admissions team focuses on two areas of evaluation: the quality of the applicant’s career plan and the applicant’s motivation.
The IFH process is on a "rolling" basis: once the application has been submitted, it will be examined by the admissions team within 3 weeks. In the event of eligibility, slots for the admission tests are offered. After these, the applicant receives an admission decision within 2 to 3 weeks.
IFH courses provide access to all hospitality professions (hotel manager, restaurant chef, etc.), as well as to luxury goods professions (events, marketing or sales manager for major fashion/wine/spirits houses) and to business professions in the broadest sense (financial analyst, entrepreneur, etc.).
Tuition & Fees : September 2026 & February 2027
BBA
- International : €20,000 (per year)
- UE Student : €18,000 (per year)
MSc
- Regular track: € 12,950 (per year)
- Short track: € 16,750 (full program)
Yes, the IFH offers two types of scholarship (which can be combined):
i. Early birds scholarship for the first applicants to the school
ii. Merit-based scholarship
Our premises are accessible to people with disabilities.
If you are recognized as having a disability, or if you would like to inform us of a physical or mental difficulty, we invite you to contact the campus disability advisor to discuss the feasibility of your training project. Contact details for the disability advisor:
Alon FITOUSSI
alon.fitoussi@ifh-paris.com
All programs are taught in English, so no prior French knowledge is required. However, IFH has developed partnerships with leading language schools to offer French courses, helping international students adapt both culturally and professionally.
Yes. IFH has developed partnerships with two student residences in Paris and assists you in finding housing options suited to your needs and budget.
IFH offers a dedicated international student integration service, with support on daily life in France (banking, healthcare, transport), welcome days, and mentorship programs to connect you with peers and mentors.
Performance indicators: Satisfaction rate: 100%. Number of trainees: 1. These indicators are updated annually.
To apply to
Awarded Summer Certificate in Hospitality, Gastronomy & Luxury Management
:
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